This oval-shaped bread pan accommodates long batards and oval sourdough loaves with ease. The pre-seasoned cast iron construction develops a natural non-stick surface over time.
The elongated design fits naturally in standard ovens while maximizing usable interior space. Its matching lid traps baking steam to help form a crisp, golden crust on every loaf.
This catalog includes specialized baking vessels designed for artisanal bread makers. This durable piece handles high heat settings safely and consistently.
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Enameled cast iron Dutch ovens Dutch ovens for bread baking Dutch ovens for braising Dutch ovens for stews 5 quart Dutch ovens Affordable
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Dutch ovens for bread baking Pre-seasoned cast iron Dutch ovens Affordable Oval Dutch ovens White Dutch ovens
